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Restaurant Partnership

Earn more from the kitchen space you already have.

We assess your kitchen, match it with our virtual brands, train your staff, and go live across Swiggy and Zomato in 7 days.

+40%
Potential utilisation lift
7 days
From signed to live
₹0
Infrastructure investment

[ Free Tool ]

Is your kitchen leaving money on the pass?

Plug in five numbers. See your real capacity, your underutilisation gap, and the revenue you could be cooking with Foodopolis brands.

Your kitchen today
31%
28%Category avg 31%34%
Food production cost
industry benchmark
35% of AOV
Your revenue gap
You're under-utilised by
81%
Practical capacity
108
orders/day
Doing today
20
orders/day
Unused capacity
+88
orders/day
Additional monthly revenue
₹2,45,520
Gross revenue uplift / month
₹7,92,000
Food production cost (35%)
₹2,77,200
Other operating costs
~34% of AOV
Per day
₹8,184
Per year
₹29,87,160
Our recommendation
Run 4 Foodopolis brands to close the gap

Estimate based on your inputs · 75% practical-capacity buffer + peak-hour cap applied · Food cost benchmarked at 35% of AOV · Actuals vary by city, cuisine mix and aggregator performance.

How this is calculated →

Apply for partnership

Tell us about your kitchen. Our partnerships team gets back within 48 hours with a feasibility note.

  • Zero additional rent
  • Shared procurement savings
  • 7-day onboarding
  • Weekly payouts
  • Marketing & photography included

Common questions

Do I need to renovate my kitchen?

No. We work with your existing equipment. Most kitchens need zero capital changes.

Who handles delivery?

Swiggy and Zomato fleets. We onboard your kitchen on both, plus our direct channel.

How do payouts work?

Weekly bank transfers, transparent dashboard showing every order and commission.

Can I exit any time?

Yes. 30-day notice, no lock-in.